Cava Cygnus Deneb Brut Nature Reserva Without Added Sulfites

Information

Product type

Sparkling wine

Color

White

Vintage

Non millésimé

Grape varieties

Xarel·lo

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

11,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

2nd fermentation in bottle

Pre-fermentation cold maceration

Without added sulfites

Traditional winemaking

Type of wine aging

More than 18 months;On lees

Complementary production mode

No added sulfites

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

Organic Retailer

GMS

Importer

Sommelier

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Tasting notes, medals and awards

Tasting notes

Intense aromas of stone fruit and candied white fruit, with hints of dried fruits and toasted notes. A robust yet fresh palate, with mineral notes and fine pastry nuances, leading to a long and persistent finish.

Medal(s) and/or awards

Cygnus Deneb. Gold Medal Tim Atkin MW, Catalan Sparkling Wine Report 2025