Ouvrage

Information

Product type

Still wine

Color

Red

Vintage

2020

Grape varieties

Gamay

Pinot noir

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

12,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Limestone

Siliceous

Type of winemaking

Malo-lactic fermentation

Push down

Pump over

No input winemaking

Type of wine aging

Oak - Barrel;Between 12 and 18 months

Complementary production mode

Biodynamics

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

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Tasting notes, medals and awards

Tasting notes

Soyeux et long en bouche, rétro olfaction fine et délicate marquée par des notes légèrement torréfiées. A servir sur des magrets de canard, volailles rôties, ou encore un dessert au chocolat