Cava Marrugat + Natura
Information
- Product type
- Sparkling wine
- Color
- White
- Vintage
- Non millésimé
- Grape varieties
- MacabeoXarel·lo
- Number of bottles produced
- < 25,000 bottles
- Packaging
- Glass bottle
- % alcohol
- 11,5%
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Production mode
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- 2nd fermentation in bottleDestemmingHarvesting by hand/Hand-picked harvest
- Type of wine aging
- Other;Between 12 and 18 months
- Complementary production mode
- BiodynamicsVegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopRetailerOrganic RetailerE-commerce / Distance sellingImporter
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Tasting notes, medals and awards
- Tasting notes
- Appearance Pale yellow in color with greenish hues, this cava features a fine and elegant bubble. Aroma On the nouse is fresh and elegant nose, with excellent aromatic complexity. Subtle notes of white fruits like green apple and pear are complemented by light citrus hints. As it is exposed to air, nuances of toasted bread and nuts emerge, reflecting its aging process and adding depth while maintaining a pleasant sense of freshness. Taste It's balanced and smooth, with a fine, persistent bubble that brings a refreshing quality. The well-integrated acidity gives liveliness to the wine, while the fruity flavors of apple and citrus combine with a subtle creaminess, leaving a slightly salty and refreshing finish. The medium aging gives it a complex yet harmonious structure, with a pleasant aftertaste that invites you to keep enjoying it.