Vieilles Vignes

Information

Product type

Still wine

Color

Red

Vintage

2024

Grape varieties

Cinsault

Clairette rosé

Counoise

Grenache Rouge

Mourvèdre

Syrah

Terret noir

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

15,5%

______

Production mode

Type of soil

Calcareous clay/Limestone clay

Rolled pebbles

Sandy

Type of winemaking

Whole bunch vatting

Indigenous yeast fermentation

Whole bunches maceration

Pre-fermentation cold maceration

Push down

Pump over

Harvesting by hand/Hand-picked harvest

Type of wine aging

Oak - Barrel;Oak - Demi-muid;Between 6 and 12 months

Complementary production mode

None

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Importer

______

Tasting notes, medals and awards

Medal(s) and/or awards

92-94/100 Vinous