Orci Trebbiano

Information

Product type

Still wine

Color

Orange

Vintage

2023

Grape varieties

Trebbiano

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,5%

______

Production mode

Type of soil

Clay/Clayey

Gravelly clay

Sandy clay

Type of winemaking

Destemming

Malo-lactic fermentation

Push down

Harvesting by hand/Hand-picked harvest

Without added sulfites

Type of wine aging

Amphora - Clay;Amphora - Terracotta;Between 12 and 18 months;Jarre - Clay;Jarre - Terracotta;On lees

Complementary production mode

Biodynamics

Vegan

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Broker / Sales agent

Organic Retailer

Importer

______

Tasting notes, medals and awards

Tasting notes

Le uve di Trebbiano Toscano sono vinificate con lunga macerazione sulle bucce, producendo un vino vitale e longevo. Si utilizzano grappoli selezionati da viti storiche di oltre 50 anni. Sono state prodotte 887 bottiglie.

Medal(s) and/or awards

Non ancora, di sicuro in futuro 😊