BLANC AOP LANGUEDOC

Information

Product type

Still wine

Color

White

Vintage

2023

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,0%

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Production mode

Type of soil

Schistous

Type of winemaking

Pre-fermentation cold maceration

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type of wine aging

Between 6 and 12 months;Inox

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Wholesaler

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Tasting notes, medals and awards

Tasting notes

Nez séducteur de pêche blanche, nectarine, miel d'acacia. En bouche, une vague douce et texturée tapisse le palais. Notes miellées, gourmandes, cireuses, et tannins donnent à l'ensemble une opulence pleine de caractère.