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Baba

Baba

Information

Product type
Still wine
Color
Red
Vintage
2024
Grape varieties
Syrah
Number of bottles produced
< 25,000 bottles
Packaging
Glass bottle
% alcohol
13,5%

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Production mode

Type of soil
Calcareous clay/Limestone clay
Type of winemaking
Whole bunch vatting
Indigenous yeast fermentation
Carbonic maceration
Harvesting by hand/Hand-picked harvest
No input winemaking
Type of wine aging
Concrete;Less than 6 months
Complementary production mode
No added sulfites

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Broker / Sales agent

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Tasting notes, medals and awards

Tasting notes
Fruité intense, souple et soyeux