Cava Cygnus Albireo Brut

Information

Product type

Sparkling wine

Color

White

Vintage

Non millésimé

Grape varieties

Macabeu

Parellada

Xarel·lo

Number of bottles produced

25,000 - 125,000 bottles

Packaging

Glass bottle

% alcohol

11,5%

______

Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

2nd fermentation in bottle

Type of wine aging

Between 12 and 18 months

Complementary production mode

Vegan

______

Distribution networks

Current distribution network(s)

GMS

Wholesaler

Importer

Sommelier

______

Tasting notes, medals and awards

Tasting notes

Clean and expressive aromas of citrus fruits such as lemon, accompanied by white fruits. Lively and fresh on entry, with a well-integrated bubble. The palate is balanced, with subtle aging notes that add complexity without diminishing freshness.

Medal(s) and/or awards

Best Young Sparkling Wine Catalonia 2022 & 2023 - Vinaris Awards