Paride

Information

Product type

Still wine

Color

Orange

Vintage

2022

Grape varieties

Albana

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,5%

______

Production mode

Type of soil

Marls

Type of winemaking

Destemming

Indigenous yeast fermentation

Harvesting by hand/Hand-picked harvest

Type of wine aging

Amphora - Terracotta;Inox

Complementary production mode

Biodynamics

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Organic Retailer

______

Tasting notes, medals and awards

Tasting notes

Straw yellow with golden reflections and excellent brilliance. The nose is fine and aromatic, Apricot, Peach, Orange with spicy notes, Turmeric, Cumin. In the mouth it is very broad, excellent minerality and sapidity, slightly astringent with final tannicity.