Trebbiano

Information

Product type

Still wine

Color

Orange

Vintage

2022

Grape varieties

Trebbiano

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

14,0%

______

Production mode

Type of soil

Marly clay

Type of winemaking

Indigenous yeast fermentation

Malo-lactic fermentation

Harvesting by hand/Hand-picked harvest

Type of wine aging

Inox

Complementary production mode

Biodynamics

______

Distribution networks

Current distribution network(s)

GMS

______

Tasting notes, medals and awards

Tasting notes

More or less intense straw color. Pleasant vinous on the nose. Savory and harmonious on the palate.