LA LIEUE

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Cabernet sauvignon

Grenache

Syrah

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

14,0%

______

Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Malo-lactic fermentation

Push down

Pump over

Machine harvesting/mechanical harvest

Traditional winemaking

Type of wine aging

Epoxy - coating;On lees

Complementary production mode

None

______

Distribution networks

Current distribution network(s)

Wine shop

Organic Retailer

GMS

______

Tasting notes, medals and awards

Tasting notes

Complexe et généreux révèlent des arômes fruités. La bouche est chaleureuse et suave