Secrets de Caux - Cinsault

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Cinsault

Number of bottles produced

25,000 - 125,000 bottles

Packaging

Glass bottle

Bulk wine

% alcohol

10,0%

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Production mode

Type of soil

Sandy clay limestone

Type of winemaking

Pressed rosé

Type of wine aging

Inox;Less than 6 months

Complementary production mode

No-Low

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Retailer

Organic Retailer

E-commerce / Distance selling

Exporter

GMS

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Tasting notes, medals and awards

Tasting notes

Fruits des bois, groseille, framboise, fleurs printanière