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PRESENTATION
A unique concept since 1993
Organic Alcoholic Beverages Area
Studies
They are talking about Millésime BIO
Partners
EXHIBITORS
Exhibitor registration
Access to the exhibitor area
List of exhibitors
List of products
VISITORS
Visitor registration
Smartphone app
PRESS
Press accreditation
Press review
Press releases and press kit
ON THE PROGRAM
Conferences
Masterclass
Enoteca
La Guinguette Millésime BIO
Les soirées Millésime BIO
Millésime BIO Challenge Contest
Wine Tours by Millésime BIO
PRACTICAL INFORMATION
Dates/Times
Maps of the fair
Catering
Accommodation
Access and transport
Contact
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fr
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Next edition: 26-28 January 2026
PRESENTATION
A unique concept since 1993
Organic Alcoholic Beverages Area
Studies
They are talking about Millésime BIO
Partners
EXHIBITORS
Exhibitor registration
Access to the exhibitor area
List of exhibitors
List of products
VISITORS
Visitor registration
Smartphone app
PRESS
Press accreditation
Press review
Press releases and press kit
ON THE PROGRAM
Conferences
Masterclass
Enoteca
La Guinguette Millésime BIO
Les soirées Millésime BIO
Millésime BIO Challenge Contest
Wine Tours by Millésime BIO
PRACTICAL INFORMATION
Dates/Times
Maps of the fair
Catering
Accommodation
Access and transport
Contact
I register
en
fr
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PIERRE HENRI COSYNS
Information
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Production mode
Mode de production
Biodynamics
Packaging
Glass bottle
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Distribution network
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Main contact
Exhibitor
SCEACOSYNS
