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Domaine Chollet

Description: The estate was founded by our grandfather, Roland Chollet. Starting from nothing, he cultivated and vinified his own wines in Pouilly-sur-Loire. In 1980, Gilles, Roland’s son, joined him. Together, they explored new terroirs, acquired land, and expanded the estate. Valérie, Gilles’ wife, joined the estate in 1989 following the untimely passing of Roland Chollet. After studying in Beaune, their son Séverin joined the estate, bringing his expertise and focusing on vineyard work and winemaking.
Milène later joined the family estate after gaining professional experience, dedicating herself to sales and management.
In 2025, we proudly obtained our certifications for Organic and Biodynamic Agriculture. Together, they combine tradition and modernity to showcase their know-how and offer authentic wines that reflect their image: generous, sincere, and deeply rooted in their land.

We product 14ha of Pouilly Fumé production (100% Sauvignon), the Domaine has 3 main types of terroir: Clay-siliceous (Sables), clay-limestone (Caillottes) and Kimmeridgian marl (Terres Blanches).

Type of current customer(s): Cafe / Hotel / Restaurant
Wine merchant
Broker / Commercial Agent
E-commerce / Mail order
Exporter
Wholesaler
Importer

Current countries: Canada
Denmark
France
Ireland
Italy
Martinique
Norway
The Netherlands
United Kingdom
UNITED STATES

Type of target customer(s): Agent
Wine merchant
Retailer
E-commerce / Mail order
Exporter
Wholesaler
Specialized organic stores
Sommelier

Target countries: South Africa
Germany
Australia
Austria
Belgium
Brazil
Cape Verde
China
Croatia
Cuba
Denmark
Spain
Estonia
Finland
Greece
Hong Kong
Iceland
Israel
Italy
Japan
Luxembourg
Morocco
Mexico
New Zealand
Poland
Russia
Singapore
Swiss
Suede
Thailand
Ukraine