Domaine SÉVERIN
Information
- Description
- Our estate begin in 2021, covers 13 hectares and is certfied organic since 2024. It is mostly composed of Chenin ( 9 hectares) but we also have Cabernet Franc, Grolleau and Chardonnay grappe varieties. We are producing a large range of wines from the Crémant de Loire to the Coteaux du Layon but we mostly produce Anjou Wines. We are selling our wines to wineshops and restaurants, but also in our estate. We would be delighted to introduce you to our wines at MillesimeBio.
- Wine-growing region
- Val de Loire
- Country
- France
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Production mode
- Year of certification
- 2024
- Quality process
- None
- Packaging
- Glass bottle
- Type of product
- Sweet and liqueur wineSparkling wineStill wine
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Distribution network
- Type of current customer(s)
- Cafe / Hotel / RestaurantWine merchantDirect sales
- Current countries
- France
- Type of target customer(s)
- AgentWine merchantImporter
- Target countries
- DenmarkFranceUnited KingdomUNITED STATES
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Main contact
- First name
- Pablo
- Last name
- SEVERIN
- Fonction
- Winemaker