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Le Clos Rouge

Le Clos Rouge

Information

Description
Created in 2013, Clos Rouge is a 13.5-hectare estate nestled between scrubland and olive trees in the heart of the Terrasses du Larzac appellation. The exceptional climate of the village of St Jean de La Blaquière, south of Larzac, combined with the Languedoc sunshine, allows us to produce fresh, elegant, and distinguished wines. In the south of the village, the ruffes bring their generosity and the smile of their sunny side, while in the north, at an altitude of 420 meters on the gray Pélites, the wines are more concentrated, more elegant, and more powerful.
Country
France

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Production mode

Year of certification
2018
Quality process
None
Packaging
Glass bottle
Type of product
Still wine

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Distribution network

Type of current customer(s)
Wine merchant
Broker / Commercial Agent
Organic Retailer
Wholesaler
Importer
Sommelier
Current countries
Germany
Belgium
Brazil
France
Italy
United Kingdom
Czech Republic
Senegal
Türkiye
UNITED STATES
Type of target customer(s)
Agent
HORECA
Wine merchant
Retailer
Wholesaler
Importer
Specialized organic stores
Trader / Broker
Sommelier
Target countries
Germany
Andorra
Australia
Austria
Azerbaijan
Brazil
Denmark
France
Greenland
Greece
Georgia
Hong Kong
Hungary
Reunion Island
Indonesia
Ireland
Iceland
Italy
Japan
Kuwait
Laos
Latvia
Liechtenstein
Lithuania
Luxembourg
Macedonia
Monaco
Norway
New Zealand
The Netherlands
Poland
Romania
United Kingdom
Central African Republic
Czech Republic
Republic of Korea
Democratic People's Republic of Korea
Swiss
Suede
Taiwan
Thailand
Ukraine
UNITED STATES

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Website
Visit the website of Le Clos Rouge

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Main contact

Fonction
Winemaker