Hall B3 - n°925
Trapaud (château)
Information
- Description
- Located in Saint-Etienne-de-Lisse, at the heart of the Saint-Emilion Grand Cru appellation, Chateau Trapaud is a family-owned estate founded in 1925 and now run by Béatrice Larribière, the fourth generation of winemakers.
Covering 25 hectares, the estate has been certified organic since 2012 and produces elegant, balanced wines that remain true to their terroir. Each cuvée reflects a deep respect for nature and a family know-how passed down with passion.
The wines of Château Trapaud are expressed through three identities :
- Saint-Emilion Grand Cru , the soul of the estate, with elegant and structured cuvées.
- Castillon Côtes de Bordeaux, showcasing an expressive and harmonious terroir.
- Vin de France, symbols of freedom and creativity.
Each wine embodies the estate’s philosophie : respect, precision and authenticity, offering cuvées that are faithful to their origin.
- Wine-growing region
- Bordeaux
- Country
- France
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Production mode
- Year of certification
- 2012
- Quality process
- None
- Packaging
- Bag in Box BIBGlass bottleBulk wine
- Type of product
- Still wine
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Distribution network
- Type of current customer(s)
- Cafe / Hotel / RestaurantWine merchantE-commerce / Mail orderExporterWholesalerImporter
- Current countries
- DenmarkFranceItalyLuxembourgSwissUNITED STATES
- Type of target customer(s)
- AgentHORECAWine merchantRetailerExporterWholesalerImporter
- Target countries
- South AfricaGermanyBelgiumBrazilCameroonColombiaIvory CoastDenmarkSpainFinlandFranceReunion IslandIrelandItalyJapanLuxembourgMaltaMonacoNorwayThe NetherlandsPolandPortugalUnited KingdomSwissSuede
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Main contact
- First name
- Béatrice
- Last name
- LARRIBIERE
- Fonction
- Director
