Xarello

Information

Product type

Still wine

Color

White

Vintage

2025

Grape varieties

Xarel·lo

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

11,5%

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Production mode

Type of soil

Siliceous clay

Rolled pebbles

Type of winemaking

Destemming

No malo-lactic fermentation

Crushing

Pre-fermentation cold maceration

Direct pressing

Harvesting by hand/Hand-picked harvest

Type of wine aging

Inox;Less than 6 months

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Retailer

Organic Retailer

E-commerce / Distance selling

Wholesaler

Importer

Sommelier

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Tasting notes, medals and awards