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Information

Product type
Still wine
Color
Red
Vintage
2023
Grape varieties
Cabernet sauvignon
Cinsault
Grenache Rouge
Number of bottles produced
< 25,000 bottles
Packaging
Glass bottle
% alcohol
13,0%

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Production mode

Type of soil
Sandy clay limestone
Silty clay
Type of winemaking
Rack and return
Destemming
Malo-lactic fermentation
Push down
Pump over
Type of wine aging
Inox
Complementary production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Sommelier

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Tasting notes, medals and awards

Tasting notes
Assemblage de grenache, cinsault et cabernet sauvignon. Vin rouge fruité, croquant, sur des notes de grenadine, de poivre gris et de cerise burlat. La bouche est digeste et élégante, ronde, plaisante.