VIGNUOLO, PRIMAVERA, ROSATO IGP PUGLIA FRIZZANTE BIOLOGICO

Information

Product type

Sparkling wine

Color

Rosé

Vintage

2024

Grape varieties

Bombino Nero

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

11,0%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

2nd fermentation in bottle

Pressed rosé

Machine harvesting/mechanical harvest

Type of wine aging

Less than 6 months

Complementary production mode

None

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Distribution networks

Current distribution network(s)

None

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Tasting notes, medals and awards