ANTAJR

Information

Product type

Still wine

Color

Red

Vintage

2019

Grape varieties

Cabernet sauvignon

Merlot

Sangiovese

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

14,0%

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Production mode

Type of soil

Clay/Clayey

Type of winemaking

Destemming

Pre-fermentation hot maceration

Thermovinification

Harvesting by hand/Hand-picked harvest

Type of wine aging

Oak - Barrel;Concrete;More than 18 months

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Organic Retailer

E-commerce / Distance selling

Exporter

Importer

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Tasting notes, medals and awards

Tasting notes

sentori netti ed intensi di frutta matura, visciola e prugna in evidenza. Piacevoli sentori officinali si fondono a nuances vegetali. Delicati sentori di cacao e vaniglia ne completano il quadro olfattivo. Di grande struttura, denso ed avvolgente, si contraddistingue per freschezza ed eleganza

Medal(s) and/or awards

QUATTRO VITI - VITAE 2024, ASSOCIAZIONE ITALIANA SOMMELIER