BRUT EN BLANC

Information

Product type

Other organic alcoholic beverages

Packaging

Glass bottle

% alcohol

8,5%

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Production mode

Type of soil

Undisclosed

Type of winemaking

2nd fermentation in bottle

Indigenous yeast fermentation

No input winemaking

Without added sulfites

Type of wine aging

Inox;Less than 6 months

Complementary production mode

No added sulfites

Vegan

No-Low

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

E-commerce / Distance selling

Importer

Sommelier

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Tasting notes, medals and awards