Bulles rosé

Information

Product type

Sparkling wine

Color

Rosé

Vintage

2022

Grape varieties

Cinsault

Grenache

Syrah

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,0%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

2nd fermentation in bottle

Destemming

Indigenous yeast fermentation

Crushing

Pre-fermentation cold maceration

Pressed rosé

Thermovinification

Machine harvesting/mechanical harvest

Type of wine aging

Between 6 and 12 months;Inox

Complementary production mode

Biodynamics

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Organic Retailer

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Tasting notes, medals and awards