C'EST DANS MA NATURE

Information

Product type

Still wine

Color

Red

Vintage

2025

Grape varieties

Cinsault

Number of bottles produced

25,000 - 125,000 bottles

Packaging

Glass bottle

% alcohol

12,0%

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Production mode

Type of soil

Sandstone

Type of winemaking

Destemming

Indigenous yeast fermentation

Crushing

Type of wine aging

Inox;Less than 6 months

Complementary production mode

No added sulfites

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Distribution networks

Current distribution network(s)

Broker / Sales agent

GMS

Importer

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Tasting notes, medals and awards