Altea

Information

Product type

Still wine

Color

Red

Vintage

2021

Grape varieties

Barbera

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

15,0%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Malo-lactic fermentation

Pump over

Harvesting by hand/Hand-picked harvest

Type of wine aging

Between 6 and 12 months;Inox

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Retailer

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Tasting notes, medals and awards

Tasting notes

Ruby-red color, with an intense and complex nose featuring notes of ripe red fruits. On the palate, it is a well-balanced and fresh wine.

Medal(s) and/or awards

Merano Wine Hunter Awards 2025 - Red Medal