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AOP Crozes Hermitage - Loess

AOP Crozes Hermitage - Loess

Information

Product type
Still wine
Color
White
Vintage
2024
Grape varieties
Marsanne
Number of bottles produced
< 25,000 bottles
Packaging
Glass bottle
% alcohol
13,0%

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Production mode

Type of soil
Loess
Type of winemaking
Pre-fermentation cold maceration
Harvesting by hand/Hand-picked harvest
Type of wine aging
Oak - Barrel;Oak - Demi-muid;Between 6 and 12 months;Inox
Complementary production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Importer

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Tasting notes, medals and awards