Tradition Rouge

Information

Product type

Still wine

Color

Red

Vintage

2024

Grape varieties

Pinot noir

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

12,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Rack and return

Malo-lactic fermentation

Pre-fermentation cold maceration

Pump over

Machine harvesting/mechanical harvest

Type of wine aging

Between 6 and 12 months

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Wholesaler

Importer

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Tasting notes, medals and awards

Medal(s) and/or awards

Hachette 1 étoile