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Information

Product type
Sweet and liqueur wine
Color
Red
Vintage
2022
Grape varieties
Syrah
Number of bottles produced
< 25,000 bottles
Packaging
Glass bottle
% alcohol
15,0%

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Production mode

Type of soil
Limestone
Type of winemaking
Whole bunch vatting
Pre-fermentation hot maceration
Traditional winemaking
Type of wine aging
Between 12 and 18 months;Inox
Complementary production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Organic Retailer
Exporter
Wholesaler
Importer
Sommelier

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Tasting notes, medals and awards