SETTESERE

Information

Product type

Still wine

Color

Red

Vintage

2015

Grape varieties

Cabernet sauvignon

Merlot

Raboso Del Piave

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,0%

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Production mode

Type of soil

Gravelly clay

Pebbly

Type of winemaking

Malo-lactic fermentation

Pump over

Harvesting by hand/Hand-picked harvest

Type of wine aging

Oak - Barrel;Between 12 and 18 months

Complementary production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Organic Retailer

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Tasting notes, medals and awards

Tasting notes

Round and full-bodied, properly tannic, dry and austere