AOP VACQUEYRAS

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Bourboulenc

Clairette

Grenache Blanc

Roussanne

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Rolled pebbles

Type of winemaking

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type of wine aging

Inox

Complementary production mode

Biodynamics

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

Importer

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Tasting notes, medals and awards