PAR DELA LES VERSANTS

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Corbeau noir

Dousset

Gamaret noir

Hibou noir

Number of bottles produced

< 25,000 bottles

Packaging

Bottle suitable for reuse

Glass bottle

% alcohol

12,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Indigenous yeast fermentation

No input winemaking

Without added sulfites

Type of wine aging

Oak - Barrel;More than 18 months

Complementary production mode

No added sulfites

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Wholesaler

Importer

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Tasting notes, medals and awards