Tulipanum

Information

Product type

Still wine

Color

Red

Vintage

2024

Grape varieties

Abouriou noir

Merlot

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,0%

______

Production mode

Type of soil

Sandy clay limestone

Type of winemaking

Pre-fermentation cold maceration

Type of wine aging

Concrete;Between 6 and 12 months

Complementary production mode

No added sulfites

______

Distribution networks

Current distribution network(s)

Wine shop

Exporter

______

Tasting notes, medals and awards

Tasting notes

gourmand et fruité