Tamarou

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Syrah

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Thermovinification

Machine harvesting/mechanical harvest

Type of wine aging

Concrete

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

GMS

Wholesaler

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Tasting notes, medals and awards

Tasting notes

Nez de fruits rouges mûrs avec une pointe de bourgeon de cassis. La bouche est souple et ample.