Roumegaire

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Grenache noir

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

12,5%

______

Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Thermovinification

Machine harvesting/mechanical harvest

Type of wine aging

Concrete

Complementary production mode

None

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

GMS

Wholesaler

______

Tasting notes, medals and awards

Tasting notes

Le nez possède des notes de fruits rouges frais : fraise et groseille. La bouche est vive et aromatique