Château Brethous

Information

Product type

Still wine

Color

Red

Vintage

2014

Grape varieties

Cabernet sauvignon

Merlot

Number of bottles produced

25,000 - 125,000 bottles

Packaging

Glass bottle

% alcohol

12,5%

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Production mode

Type of soil

Sandy clay limestone

Type of winemaking

Destemming

Crushing

Pump over

Machine harvesting/mechanical harvest

Traditional winemaking

Type of wine aging

Oak - Barrel;Concrete;Between 12 and 18 months;Inox

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

Organic Retailer

E-commerce / Distance selling

Exporter

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Tasting notes, medals and awards

Tasting notes

Raisins en biodynamie. il est tout en finesse, délicat. Ses arômes secondaires s'harmonisent avec des viandes blanches et des plats végétariens doucement épicés.