Bêêêrgerac

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Cabernet franc

Cabernet sauvignon

Merlot

Number of bottles produced

25,000 - 125,000 bottles

Packaging

Bag in Box BIB

Glass bottle

Bulk wine

% alcohol

13,5%

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Production mode

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Indigenous yeast fermentation

No malo-lactic fermentation

Pressed rosé

Machine harvesting/mechanical harvest

Traditional winemaking

Type of wine aging

Concrete;Fiberglass;Inox

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Wine shop

Wholesaler

Importer

Wine merchant / Broker

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Tasting notes, medals and awards

Medal(s) and/or awards

16/20 Jancis Robinson - vintage 2024 || GOLD medal at CHALLENGE INTERNATIONAL DU VIN 2024 - vintage 2023 || BRONZE at DECANTER World Wine Award 2024 - vintage 2023