VINO DE PARCELA "VIÑA ALTA"

Type of winemaking: Destemming
Indigenous yeast fermentation
Malo-lactic fermentation
Crushing
Push down
Harvesting by hand/Hand-picked harvest

Current distribution network(s): Broker / Sales agent
Retailer
Organic Retailer
Wholesaler
Importer

Tasting notes: Visually it presents a bright cherry color as a result of a soft and delicate extraction from the skins. In the nose, the ripe fruit inmediately invades you and sloes aromas appear. It has a delicate entry in the mouth, with an intense body. With an entrance of red cherries, it gives way to light green notes that remind us of vine leaves. Gradually, candied fruit, herbs like lavender and spices such as cloves, appear. A long and pleasant aftertaste. A wine to enjoy and remember.