Qvevri Red

Information

Product type

Still wine

Color

Red

Vintage

2020

Grape varieties

Cabernet sauvignon

Saperavi

Tavkveri

Number of bottles produced

< 25,000 bottles

Packaging

Glass bottle

% alcohol

13,5%

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Production mode

Type of soil

Sandy clay limestone

Gravelly clay

Limestone

Gravel

Type of winemaking

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Push down

Pump over

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type of wine aging

Amphora - Clay;Oak - Barrel;Between 12 and 18 months;Less than 6 months

Complementary production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

GMS

Importer

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Tasting notes, medals and awards

Tasting notes

Smooth and mild tastes of black fruits: Plum, sour cherry, blueberry, with mild but pronounced tannic structure. Well balanced oaky and black pepper notes, with fresh acidity creating long and soft aftertaste. This wine is crafted from Georgian and French grape varieties cultivated in Chateau Mukhrani vineyards. Saperavi and Cabernet Sauvignon, the blend of these varieties delivers great wine with rich aromas and powerful body with great balance and long lasting aftertaste.

Medal(s) and/or awards

HKIWSC 2023 - SILVER